Our Story

At Vermont Elderberry we consciously nurture the cycle of sustainability. We've transformed a worn-out old dairy farm into a healthy, vibrant soil community. Our operation is solar-powered, and our berries thrive in the rich alluvial bottomland. Elderberries and other indigenous plants evolved in bioregion; planting them discourages invasive species. We also grow currants, gooseberries, raspberries, blackberries, aronia, kiwi berries, chestnuts, hazelnuts, and butternuts--a diverse variety of mostlindigenous fruits and nuts.